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Bülent Börekçilik
It was founded in Istanbul in 2018. With its recipe rooted in centuries-old traditions, it quickly won the appreciation of consumers. It created a unique flavor based on the traditions that embrace every segment of our country and the flavors specific to different regions.It combined the thinness of baklava dough, the flavor of butter and the consistency of Anatolia's unique cheeses in its pastry. It reached 18 branches in 13 cities within the year it was founded. Although the coronavirus outbreak that emerged in the world in 2019 negatively affected hundreds of companies, Bülent Börekçilik continued to grow rapidly with both its flexible management approach and product quality.And it managed to become the most well-known, loved and preferred pastry brand in all 7 regions of Turkey. By 2020, the company's prevalence reached 200 branches.Bülent Börek gradually increased its awareness with its highest quality food and beverages accompanied by its delicious taste and exciting advertising and marketing activities, and its flavor that crossed the country's borders reached Dubai.Bülent Börekçilik, which has achieved recognition and recognition by all segments of society, was registered as the leading börek brand in the breakfast sector by the Turkish Patent Institute in 2022 with the status of "Well-Known Trademark".Bülent Börekçilik Management has always considered keeping the number of female and male employees close to each other among its important goals. Our company, which sees every customer as a guest, continues to deliver the Bülent Börek flavor to hundreds of thousands of people fresh and hot every day with its production facilities in 4 cities and approximately 400 branches by 2023.